Head Cheese #201

Head Cheese #201


Head Cheese (with a touch of garlic) #201

We make our head cheese using pork snouts, which we flavor with a mild blend of spices and a hint of onions and garlic.

Shipped: Fresh
Approx. Weight: 1 lb.

Additional information

Weight 1 lbs
Serving Information

Our head cheese comes fully cooked and ready to eat. We recommend slicing it thin as a cold cut and serving it on rye bread with mustard.

For a special Bavarian treat, dice or cut slices of head cheese into strips, and toss with minced fresh onion and vinaigrette dressing.

Storage Information

Will stay fresh up to 4 weeks if unopened and refrigerated. Once opened, use or freeze within 7 days. Can also be frozen for up to 2 months without affecting flavor or quality. If frozen, defrost slowly in refrigerator; do not thaw at room temperature.


Pork Snouts, Water, Onions, Salt, Gelatin, Sugar, Garlic, Spices, Sodium Erythorbate, Dextrose, Sodium Nitrite



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